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Cheese, mozzarella vs Yogurt, Greek

Nutrition comparison per 100 g serving

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Cheese, mozzarella wins in 17 out of 29 nutrient categories
Cheese, mozzarella: 17 vs Yogurt, Greek: 11 (1 ties)

Overview

Nutrient Cheese, mozzarella Yogurt, Greek Winner
Calories 318 cal 84 cal
Protein 21.6 g 8.0 g
Carbs 2.5 g 12.5 g
Fat 24.6 g 0.2 g
Fiber 0 g 0.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, mozzarella Yogurt, Greek Winner
Choline, total 15 MG 0 MG
Folate, total 8 UG 20 UG
Niacin 0.1 MG 0.2 MG
Pantothenic acid 0.1 MG 0.4 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 197 UG 0 UG
Vitamin B-12 0.7 UG 0.6 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0.2 MG
Vitamin D (D2 + D3) 0.5 UG 1 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0 MG
Vitamin K (phylloquinone) 2.5 UG 0 UG

Minerals

Mineral Cheese, mozzarella Yogurt, Greek Winner
Calcium, Ca 575 MG 94 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.1 MG
Magnesium, Mg 21 MG 11 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 412 MG 114 MG
Potassium, K 75 MG 145 MG
Selenium, Se 16.1 UG 8.9 UG
Sodium, Na 710 MG 33 MG
Zinc, Zn 2.5 MG 0.5 MG
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