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Cheese, gruyere vs Yogurt, Greek

Nutrition comparison per 100 g serving

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Cheese, gruyere wins in 21 out of 29 nutrient categories
Cheese, gruyere: 21 vs Yogurt, Greek: 6 (2 ties)

Overview

Nutrient Cheese, gruyere Yogurt, Greek Winner
Calories 413 cal 106 cal
Protein 29.8 g 8.3 g
Carbs 0.4 g 11.7 g
Fat 32.3 g 2.9 g
Fiber 0 g 1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, gruyere Yogurt, Greek Winner
Choline, total 15.4 MG 0 MG
Folate, total 10 UG 0 UG
Niacin 0.1 MG 0.2 MG
Pantothenic acid 0.6 MG 0.4 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.1 MG 0.0 MG
Vitamin A, RAE 271 UG 1 UG
Vitamin B-12 1.6 UG 0.6 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.6 UG 0 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0 MG
Vitamin K (phylloquinone) 2.7 UG 0 UG

Minerals

Mineral Cheese, gruyere Yogurt, Greek Winner
Calcium, Ca 1,011 MG 86 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.1 MG
Magnesium, Mg 36 MG 10 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 605 MG 110 MG
Potassium, K 81 MG 131 MG
Selenium, Se 14.5 UG 9.5 UG
Sodium, Na 714 MG 34 MG
Zinc, Zn 3.9 MG 0.4 MG
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