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Cheese, gouda vs Yogurt, Greek

Nutrition comparison per 100 g serving

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Cheese, gouda wins in 19 out of 29 nutrient categories
Cheese, gouda: 19 vs Yogurt, Greek: 8 (2 ties)

Overview

Nutrient Cheese, gouda Yogurt, Greek Winner
Calories 356 cal 78 cal
Protein 24.9 g 8.6 g
Carbs 2.2 g 10.4 g
Fat 27.4 g 0.2 g
Fiber 0 g 0.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, gouda Yogurt, Greek Winner
Choline, total 15.4 MG 15.2 MG
Folate, total 21 UG 11 UG
Niacin 0.1 MG 0.2 MG
Pantothenic acid 0.3 MG 0.4 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 165 UG 0 UG
Vitamin B-12 1.5 UG 0.6 UG
Vitamin B-6 0.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.5 UG 0.9 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.0 MG
Vitamin K (phylloquinone) 2.3 UG 0.1 UG

Minerals

Mineral Cheese, gouda Yogurt, Greek Winner
Calcium, Ca 700 MG 99 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.0 MG
Magnesium, Mg 29 MG 10 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 546 MG 119 MG
Potassium, K 121 MG 123 MG
Selenium, Se 14.5 UG 9.7 UG
Sodium, Na 819 MG 34 MG
Zinc, Zn 3.9 MG 0.5 MG
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