Cheese, gjetost vs Egg
Nutrition comparison per 100 g serving
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Cheese, gjetost wins in 13 out of 29 nutrient categories
Cheese, gjetost: 13
vs
Egg: 10
(6 ties)
Overview
| Nutrient | Cheese, gjetost | Egg | Winner |
|---|---|---|---|
| Calories | 466 cal | 357 cal | |
| Protein | 9.7 g | 84.1 g | |
| Carbs | 42.7 g | 4.5 g | |
| Fat | 29.5 g | 0.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cheese, gjetost | Egg | Winner |
|---|---|---|---|
| Choline, total | 0 MG | 10.7 MG | |
| Folate, total | 5 UG | 0 UG | |
| Niacin | 0.8 MG | 0.8 MG | |
| Pantothenic acid | 3.4 MG | 0.7 MG | |
| Riboflavin | 1.4 MG | 3.7 MG | |
| Thiamin | 0.3 MG | 0 MG | |
| Vitamin A, RAE | 334 UG | 0 UG | |
| Vitamin B-12 | 2.4 UG | 0.2 UG | |
| Vitamin B-6 | 0.3 MG | 0.0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin E (alpha-tocopherol) | 0 MG | 0 MG | Tie |
| Vitamin K (phylloquinone) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Cheese, gjetost | Egg | Winner |
|---|---|---|---|
| Calcium, Ca | 400 MG | 101 MG | |
| Copper, Cu | 0.1 MG | 0.1 MG | |
| Iron, Fe | 0.5 MG | 0.2 MG | |
| Magnesium, Mg | 70 MG | 82 MG | |
| Manganese, Mn | 0.0 MG | 0 MG | |
| Phosphorus, P | 444 MG | 104 MG | |
| Potassium, K | 1,409 MG | 884 MG | |
| Selenium, Se | 14.5 UG | 192 UG | |
| Sodium, Na | 600 MG | 1,299 MG | |
| Zinc, Zn | 1.1 MG | 0.1 MG |