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Cheese, fresh vs Dessert topping

Nutrition comparison per 100 g serving

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Cheese, fresh wins in 20 out of 29 nutrient categories
Cheese, fresh: 20 vs Dessert topping: 7 (2 ties)

Overview

Nutrient Cheese, fresh Dessert topping Winner
Calories 299 cal 194 cal
Protein 18.1 g 3.6 g
Carbs 3.0 g 17.1 g
Fat 23.8 g 12.7 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, fresh Dessert topping Winner
Choline, total 12.5 MG 10.6 MG
Folate, total 7 UG 4 UG
Niacin 0.0 MG 0.1 MG
Pantothenic acid 0.4 MG 0.2 MG
Riboflavin 0.2 MG 0.1 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 224 UG 34 UG
Vitamin B-12 1.7 UG 0.3 UG
Vitamin B-6 0.1 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0.7 MG
Vitamin D (D2 + D3) 2.7 UG 0.9 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.5 MG
Vitamin K (phylloquinone) 1 UG 2.7 UG

Minerals

Mineral Cheese, fresh Dessert topping Winner
Calcium, Ca 566 MG 90 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.0 MG
Magnesium, Mg 24 MG 10 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 385 MG 86 MG
Potassium, K 129 MG 151 MG
Selenium, Se 19.3 UG 4.8 UG
Sodium, Na 751 MG 66 MG
Zinc, Zn 2.6 MG 0.3 MG
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