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Cheese, feta vs Cheese, low fat

Nutrition comparison per 100 g serving

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Cheese, feta wins in 19 out of 29 nutrient categories
Cheese, feta: 19 vs Cheese, low fat: 6 (4 ties)

Overview

Nutrient Cheese, feta Cheese, low fat Winner
Calories 265 cal 173 cal
Protein 14.2 g 24.4 g
Carbs 3.9 g 1.9 g
Fat 21.5 g 7 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, feta Cheese, low fat Winner
Choline, total 15.4 MG 15.4 MG Tie
Folate, total 32 UG 11 UG
Niacin 1.0 MG 0.1 MG
Pantothenic acid 1.0 MG 0.2 MG
Riboflavin 0.8 MG 0.2 MG
Thiamin 0.2 MG 0.0 MG
Vitamin A, RAE 125 UG 60 UG
Vitamin B-12 1.7 UG 0.5 UG
Vitamin B-6 0.4 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.4 UG 0.1 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.1 MG
Vitamin K (phylloquinone) 1.8 UG 0.6 UG

Minerals

Mineral Cheese, feta Cheese, low fat Winner
Calcium, Ca 493 MG 415 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.7 MG 0.4 MG
Magnesium, Mg 19 MG 16 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 337 MG 484 MG
Potassium, K 62 MG 66 MG
Selenium, Se 15 UG 14.5 UG
Sodium, Na 1,139 MG 873 MG
Zinc, Zn 2.9 MG 1.8 MG
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