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Cheese, edam vs Milk, nonfat

Nutrition comparison per 100 g serving

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Cheese, edam wins in 19 out of 29 nutrient categories
Cheese, edam: 19 vs Milk, nonfat: 8 (2 ties)

Overview

Nutrient Cheese, edam Milk, nonfat Winner
Calories 357 cal 37 cal
Protein 25.0 g 3.6 g
Carbs 1.4 g 5.0 g
Fat 28.6 g 0.3 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, edam Milk, nonfat Winner
Choline, total 15.4 MG 16 MG
Folate, total 16 UG 5 UG
Niacin 0.1 MG 0.1 MG
Pantothenic acid 0.3 MG 0.3 MG
Riboflavin 0.4 MG 0.2 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 243 UG 64 UG
Vitamin B-12 1.5 UG 0.4 UG
Vitamin B-6 0.1 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 1 MG
Vitamin D (D2 + D3) 0.5 UG 1.2 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.0 MG
Vitamin K (phylloquinone) 2.3 UG 0 UG

Minerals

Mineral Cheese, edam Milk, nonfat Winner
Calcium, Ca 731 MG 129 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.4 MG 0.1 MG
Magnesium, Mg 30 MG 15 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 536 MG 104 MG
Potassium, K 188 MG 171 MG
Selenium, Se 14.5 UG 2.2 UG
Sodium, Na 973 MG 53 MG
Zinc, Zn 3.8 MG 0.4 MG
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