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Cheese, cream vs Cheese, parmesan

Nutrition comparison per 100 g serving

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Cheese, parmesan wins in 20 out of 29 nutrient categories
Cheese, cream: 6 vs Cheese, parmesan: 20 (3 ties)

Overview

Nutrient Cheese, cream Cheese, parmesan Winner
Calories 208 cal 415 cal
Protein 7.9 g 37.9 g
Carbs 6.7 g 3.4 g
Fat 16.7 g 27.3 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, cream Cheese, parmesan Winner
Choline, total 12.1 MG 15.4 MG
Folate, total 19 UG 8 UG
Niacin 0.1 MG 0.3 MG
Pantothenic acid 0.8 MG 0.5 MG
Riboflavin 0.2 MG 0.4 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 161 UG 229 UG
Vitamin B-12 0.9 UG 1.4 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0.3 UG 0.5 UG
Vitamin E (alpha-tocopherol) 0.3 MG 0.3 MG
Vitamin K (phylloquinone) 1.1 UG 1.9 UG

Minerals

Mineral Cheese, cream Cheese, parmesan Winner
Calcium, Ca 148 MG 1,253 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.9 MG
Magnesium, Mg 8 MG 51 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 152 MG 735 MG
Potassium, K 247 MG 97 MG
Selenium, Se 4 UG 23.9 UG
Sodium, Na 317 MG 1,696 MG
Zinc, Zn 0.6 MG 3.2 MG
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