Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Cheese, cream vs Milk, low sodium

Nutrition comparison per 100 g serving

Ad 468x60
Cheese, cream wins in 20 out of 29 nutrient categories
Cheese, cream: 20 vs Milk, low sodium: 7 (2 ties)

Overview

Nutrient Cheese, cream Milk, low sodium Winner
Calories 105 cal 61 cal
Protein 15.7 g 3.1 g
Carbs 7.7 g 4.5 g
Fat 1 g 3.5 g
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cheese, cream Milk, low sodium Winner
Choline, total 65.2 MG 16 MG
Folate, total 35 UG 5 UG
Niacin 0.2 MG 0.0 MG
Pantothenic acid 0.8 MG 0.3 MG
Riboflavin 0.3 MG 0.1 MG
Thiamin 0.0 MG 0.0 MG
Vitamin A, RAE 11 UG 29 UG
Vitamin B-12 1.0 UG 0.4 UG
Vitamin B-6 0.1 MG 0.0 MG
Vitamin C, total ascorbic acid 0 MG 0.9 MG
Vitamin D (D2 + D3) 0 UG 1.3 UG
Vitamin E (alpha-tocopherol) 0.0 MG 0.1 MG
Vitamin K (phylloquinone) 0.2 UG 0.3 UG

Minerals

Mineral Cheese, cream Milk, low sodium Winner
Calcium, Ca 351 MG 101 MG
Copper, Cu 0.0 MG 0.0 MG
Iron, Fe 0.2 MG 0.1 MG
Magnesium, Mg 22 MG 5 MG
Manganese, Mn 0.0 MG 0.0 MG
Phosphorus, P 523 MG 86 MG
Potassium, K 278 MG 253 MG
Selenium, Se 4.9 UG 2 UG
Sodium, Na 702 MG 3 MG
Zinc, Zn 1.5 MG 0.4 MG
Ad 728x90
Ask AI about Nutrition
Hi! Ask me anything about food and nutrition, health benefits, meal ideas, diets, or any food question.