Cheese, camembert vs Cheese, pasteurized process
Nutrition comparison per 100 g serving
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Cheese, pasteurized process wins in 15 out of 29 nutrient categories
Cheese, camembert: 11
vs
Cheese, pasteurized process: 15
(3 ties)
Overview
| Nutrient | Cheese, camembert | Cheese, pasteurized process | Winner |
|---|---|---|---|
| Calories | 300 cal | 180 cal | |
| Protein | 19.8 g | 24.6 g | |
| Carbs | 0.5 g | 3.5 g | |
| Fat | 24.3 g | 7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Cheese, camembert | Cheese, pasteurized process | Winner |
|---|---|---|---|
| Choline, total | 15.4 MG | 36.2 MG | |
| Folate, total | 62 UG | 9 UG | |
| Niacin | 0.6 MG | 0.1 MG | |
| Pantothenic acid | 1.4 MG | 0 MG | |
| Riboflavin | 0.5 MG | 0.4 MG | |
| Thiamin | 0.0 MG | 0.0 MG | |
| Vitamin A, RAE | 241 UG | 57 UG | |
| Vitamin B-12 | 1.3 UG | 0.8 UG | |
| Vitamin B-6 | 0.2 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0.4 UG | 0.1 UG | |
| Vitamin E (alpha-tocopherol) | 0.2 MG | 0.3 MG | |
| Vitamin K (phylloquinone) | 2 UG | 2.7 UG |
Minerals
| Mineral | Cheese, camembert | Cheese, pasteurized process | Winner |
|---|---|---|---|
| Calcium, Ca | 388 MG | 684 MG | |
| Copper, Cu | 0.0 MG | 0.0 MG | |
| Iron, Fe | 0.3 MG | 0.4 MG | |
| Magnesium, Mg | 20 MG | 24 MG | |
| Manganese, Mn | 0.0 MG | 0 MG | |
| Phosphorus, P | 347 MG | 827 MG | |
| Potassium, K | 187 MG | 180 MG | |
| Selenium, Se | 14.5 UG | 16.6 UG | |
| Sodium, Na | 842 MG | 1,789 MG | |
| Zinc, Zn | 2.4 MG | 3.3 MG |