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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 23 out of 27 nutrient categories
Cereals: 3 vs Cereals ready-to-eat: 23 (1 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 62 cal 378 cal
Protein 2 g 7.9 g
Carbs 13.7 g 74.3 g
Fat 0.4 g 7.1 g
Fiber 1.6 g 9.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 4.2 MG 24.1 MG
Folate, total 14 UG 182 UG
Niacin 0.9 MG 9.1 MG
Riboflavin 0.1 MG 0.8 MG
Thiamin 0.1 MG 0.7 MG
Vitamin A, RAE 0 UG 407 UG
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.1 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0.5 MG
Vitamin D (D2 + D3) 0 UG 1.8 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.6 MG
Vitamin K (phylloquinone) 0.4 UG 2.6 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 7 MG 39 MG
Copper, Cu 0.1 MG 0.4 MG
Iron, Fe 0.6 MG 16.4 MG
Magnesium, Mg 22 MG 87 MG
Phosphorus, P 69 MG 253 MG
Potassium, K 71 MG 378 MG
Selenium, Se 12.8 UG 30.4 UG
Sodium, Na 0 MG 247 MG
Zinc, Zn 0.5 MG 2.2 MG
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