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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 16 out of 28 nutrient categories
Cereals: 9 vs Cereals ready-to-eat: 16 (3 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 62 cal 395 cal
Protein 2 g 4.6 g
Carbs 13.7 g 87.1 g
Fat 0.4 g 4.0 g
Fiber 1.6 g 2.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 4.2 MG 0 MG
Folate, total 14 UG 1,353 UG
Niacin 0.9 MG 24.0 MG
Pantothenic acid 0.2 MG 0 MG
Riboflavin 0.1 MG 2.0 MG
Thiamin 0.1 MG 1.8 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 2.4 MG
Vitamin C, total ascorbic acid 0 MG 0.4 MG
Vitamin E (alpha-tocopherol) 0.2 MG 0.6 MG
Vitamin K (phylloquinone) 0.4 UG 0 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 7 MG 11 MG
Copper, Cu 0.1 MG 0 MG
Iron, Fe 0.6 MG 21.6 MG
Magnesium, Mg 22 MG 56 MG
Manganese, Mn 0.6 MG 0 MG
Phosphorus, P 69 MG 170 MG
Potassium, K 71 MG 189 MG
Selenium, Se 12.8 UG 0 UG
Sodium, Na 233 MG 637 MG
Zinc, Zn 0.5 MG 18.0 MG
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