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Cereals vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 14 out of 29 nutrient categories
Cereals: 13 vs Cereals ready-to-eat: 14 (2 ties)

Overview

Nutrient Cereals Cereals ready-to-eat Winner
Calories 357 cal 381 cal
Protein 13.1 g 6.4 g
Carbs 75.6 g 83.9 g
Fat 2.9 g 3.4 g
Fiber 12.8 g 3.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals Cereals ready-to-eat Winner
Choline, total 0 MG 8.3 MG
Folate, total 59 UG 1,334 UG
Niacin 3.5 MG 16.8 MG
Pantothenic acid 0.3 MG 0.6 MG
Riboflavin 0.1 MG 1.4 MG
Thiamin 0.1 MG 1.3 MG
Vitamin A, RAE 1 UG 968 UG
Vitamin B-12 0 UG 5 UG
Vitamin B-6 0.1 MG 1.7 MG
Vitamin C, total ascorbic acid 0 MG 40 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 3.4 MG 4.6 MG
Vitamin K (phylloquinone) 2.3 UG 0.2 UG

Minerals

Mineral Cereals Cereals ready-to-eat Winner
Calcium, Ca 500 MG 10 MG
Copper, Cu 0.3 MG 0.1 MG
Iron, Fe 3.6 MG 29 MG
Magnesium, Mg 130 MG 82 MG
Manganese, Mn 5.3 MG 0.4 MG
Phosphorus, P 384 MG 250 MG
Potassium, K 492 MG 268 MG
Selenium, Se 70.7 UG 6.5 UG
Sodium, Na 13 MG 825 MG
Zinc, Zn 4.4 MG 12.7 MG
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