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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 371 cal 378 cal
Protein 11.4 g 7.9 g
Carbs 81.5 g 74.3 g
Fat 2.9 g 7.1 g
Fiber 11.4 g 9.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 31.8 MG 24.1 MG
Folate, total 46 UG 182 UG
Niacin 5.7 MG 9.1 MG
Riboflavin 1.0 MG 0.8 MG
Thiamin 1.9 MG 0.7 MG
Vitamin A, RAE 0 UG 407 UG
Vitamin B-12 0 UG 2.7 UG
Vitamin B-6 0.5 MG 0.9 MG
Vitamin C, total ascorbic acid 0 MG 0.5 MG
Vitamin D (D2 + D3) 0 UG 1.8 UG
Vitamin E (alpha-tocopherol) 1.0 MG 0.6 MG
Vitamin K (phylloquinone) 1.8 UG 2.6 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 57 MG 39 MG
Copper, Cu 0.6 MG 0.4 MG
Iron, Fe 12.9 MG 16.4 MG
Magnesium, Mg 92 MG 87 MG
Phosphorus, P 172 MG 253 MG
Potassium, K 429 MG 378 MG
Selenium, Se 5.9 UG 30.4 UG
Sodium, Na 371 MG 247 MG
Zinc, Zn 1.7 MG 2.2 MG
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