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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 20 out of 29 nutrient categories
Cereals ready-to-eat: 20 vs Cereals: 5 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 346 cal 361 cal
Protein 16.0 g 8.8 g
Carbs 65.8 g 79.2 g
Fat 11.6 g 1.6 g
Fiber 20.3 g 1.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 49.5 MG 0 MG
Folate, total 53 UG 205 UG
Niacin 4.8 MG 5.3 MG
Pantothenic acid 0.6 MG 0 MG
Riboflavin 0.1 MG 0.4 MG
Thiamin 0.7 MG 0.6 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 1.0 MG 0.2 MG
Vitamin C, total ascorbic acid 2.4 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.9 MG 0.1 MG
Vitamin K (phylloquinone) 1.8 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 95 MG 2 MG
Copper, Cu 0.8 MG 0 MG
Iron, Fe 4.0 MG 4.4 MG
Magnesium, Mg 206 MG 27 MG
Manganese, Mn 3.6 MG 0 MG
Phosphorus, P 374 MG 73 MG
Potassium, K 446 MG 137 MG
Selenium, Se 88.3 UG 0 UG
Sodium, Na 206 MG 1 MG
Zinc, Zn 3.9 MG 0.4 MG
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