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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals ready-to-eat: 21 vs Cereals: 5 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 366 cal 379 cal
Protein 31.4 g 13.2 g
Carbs 49.4 g 67.7 g
Fat 9.6 g 6.5 g
Fiber 11.9 g 10.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 40.4 MG
Folate, total 669 UG 32 UG
Niacin 5.6 MG 1.1 MG
Pantothenic acid 1.4 MG 1.1 MG
Riboflavin 0.8 MG 0.2 MG
Thiamin 2.0 MG 0.5 MG
Vitamin A, RAE 6 UG 0 UG
Vitamin B-12 0.2 UG 0 UG
Vitamin B-6 0.6 MG 0.1 MG
Vitamin C, total ascorbic acid 6 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 19.3 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 50 MG 52 MG
Copper, Cu 0.6 MG 0.4 MG
Iron, Fe 8.3 MG 4.3 MG
Magnesium, Mg 313 MG 138 MG
Manganese, Mn 19.1 MG 3.6 MG
Phosphorus, P 1,130 MG 410 MG
Potassium, K 1,097 MG 362 MG
Selenium, Se 0 UG 28.9 UG
Sodium, Na 6 MG 6 MG Tie
Zinc, Zn 16.0 MG 3.6 MG
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