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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 24 out of 29 nutrient categories
Cereals ready-to-eat: 24 vs Cereals: 4 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 395 cal 365 cal
Protein 10.7 g 11.8 g
Carbs 76.0 g 77.3 g
Fat 5.4 g 0.7 g
Fiber 10.7 g 2.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 14.9 MG 3.6 MG
Folate, total 714 UG 1,140 UG
Niacin 17.9 MG 14.3 MG
Pantothenic acid 0.4 MG 0 MG
Riboflavin 1.5 MG 0.7 MG
Thiamin 1.3 MG 1.1 MG
Vitamin A, RAE 1,071 UG 0 UG
Vitamin B-12 5.4 UG 0 UG
Vitamin B-6 1.8 MG 1.1 MG
Vitamin C, total ascorbic acid 21.4 MG 0 MG
Vitamin D (D2 + D3) 7.1 UG 0 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.1 MG
Vitamin K (phylloquinone) 1.3 UG 0.1 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 357 MG 286 MG
Copper, Cu 0.4 MG 0.1 MG
Iron, Fe 32.1 MG 30.9 MG
Magnesium, Mg 143 MG 16 MG
Manganese, Mn 2.7 MG 0 MG
Phosphorus, P 536 MG 157 MG
Potassium, K 607 MG 100 MG
Selenium, Se 47 UG 24.9 UG
Sodium, Na 571 MG 0 MG
Zinc, Zn 13.4 MG 0.6 MG
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