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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 14 out of 29 nutrient categories
Cereals ready-to-eat: 13 vs Cereals: 14 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 383 cal 363 cal
Protein 6.7 g 10.6 g
Carbs 86.2 g 79.6 g
Fat 1.3 g 0.8 g
Fiber 0.7 g 2.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 6 MG 0 MG
Folate, total 606 UG 1,143 UG
Niacin 29.0 MG 20.3 MG
Pantothenic acid 0.3 MG 0.4 MG
Riboflavin 1.3 MG 1.1 MG
Thiamin 2.1 MG 1.3 MG
Vitamin A, RAE 1,136 UG 0 UG
Vitamin B-12 5.5 UG 0 UG
Vitamin B-6 1.9 MG 2.1 MG
Vitamin C, total ascorbic acid 64.5 MG 0 MG
Vitamin D (D2 + D3) 7.6 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 2.1 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 5 MG 375 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 32.7 MG 42.9 MG
Magnesium, Mg 23 MG 33 MG
Manganese, Mn 1.1 MG 0 MG
Phosphorus, P 98 MG 124 MG
Potassium, K 106 MG 245 MG
Selenium, Se 18 UG 0 UG
Sodium, Na 545 MG 10 MG
Zinc, Zn 1.3 MG 0.9 MG
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