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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals ready-to-eat: 14 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 406 cal 384 cal
Protein 4.5 g 5.9 g
Carbs 85.0 g 88.0 g
Fat 6.1 g 0.9 g
Fiber 2.3 g 2.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 5.8 MG 2.2 MG
Folate, total 1,555 UG 714 UG
Niacin 20.4 MG 21.0 MG
Pantothenic acid 0 MG 0.1 MG
Riboflavin 1.7 MG 1.7 MG
Thiamin 1.5 MG 4.5 MG
Vitamin A, RAE 21 UG 981 UG
Vitamin B-12 0 UG 5.4 UG
Vitamin B-6 2.0 MG 1.9 MG
Vitamin C, total ascorbic acid 0 MG 65 MG
Vitamin D (D2 + D3) 0 UG 7.1 UG
Vitamin E (alpha-tocopherol) 0.7 MG 0.0 MG
Vitamin K (phylloquinone) 0.2 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 9 MG 2 MG
Copper, Cu 0.1 MG 0.1 MG
Iron, Fe 18.4 MG 19.4 MG
Magnesium, Mg 55 MG 7 MG
Manganese, Mn 0.3 MG 0.1 MG
Phosphorus, P 168 MG 33 MG
Potassium, K 187 MG 107 MG
Selenium, Se 6.5 UG 2.2 UG
Sodium, Na 740 MG 571 MG
Zinc, Zn 15.3 MG 0.2 MG
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