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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 19 out of 29 nutrient categories
Cereals ready-to-eat: 19 vs Cereals: 8 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 412 cal 88 cal
Protein 9.7 g 2.0 g
Carbs 74.7 g 17.9 g
Fat 10.4 g 1.0 g
Fiber 9.4 g 1.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 31.8 MG 6 MG
Folate, total 33 UG 50 UG
Niacin 2.1 MG 2.3 MG
Pantothenic acid 0.8 MG 0.2 MG
Riboflavin 0.3 MG 0.2 MG
Thiamin 0.4 MG 0.2 MG
Vitamin A, RAE 0 UG 138 UG
Vitamin B-12 0.2 UG 0 UG
Vitamin B-6 0.2 MG 0.3 MG
Vitamin C, total ascorbic acid 0.5 MG 0.1 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 1.2 MG 0.1 MG
Vitamin K (phylloquinone) 6.5 UG 0.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 101 MG 56 MG
Copper, Cu 0.3 MG 0.1 MG
Iron, Fe 2.7 MG 2.2 MG
Magnesium, Mg 110 MG 19 MG
Manganese, Mn 2.5 MG 0.5 MG
Phosphorus, P 357 MG 64 MG
Potassium, K 501 MG 85 MG
Selenium, Se 13.8 UG 1.6 UG
Sodium, Na 54 MG 111 MG
Zinc, Zn 2.6 MG 0.4 MG
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