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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 26 nutrient categories
Cereals ready-to-eat: 7 vs Cereals: 15 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 379 cal 363 cal
Protein 4.6 g 10.6 g
Carbs 88.9 g 79.6 g
Fat 1.5 g 0.8 g
Fiber 2.6 g 2.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 15 UG 1,143 UG
Niacin 1.1 MG 20.3 MG
Pantothenic acid 0 MG 0.4 MG
Riboflavin 0.1 MG 1.1 MG
Thiamin 0.2 MG 1.3 MG
Vitamin A, RAE 8 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.1 MG 2.1 MG
Vitamin C, total ascorbic acid 0.3 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.5 MG 2.1 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 18 MG 375 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 1.9 MG 42.9 MG
Magnesium, Mg 57 MG 33 MG
Phosphorus, P 156 MG 124 MG
Potassium, K 199 MG 245 MG
Sodium, Na 758 MG 10 MG
Zinc, Zn 1.0 MG 0.9 MG
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