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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 13 out of 23 nutrient categories
Cereals ready-to-eat: 8 vs Cereals: 13 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 382 cal 355 cal
Protein 4.2 g 10.7 g
Carbs 89.9 g 71.1 g
Fat 1.6 g 4.7 g
Fiber 2.7 g 4.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 15 UG 178 UG
Niacin 1.1 MG 8.3 MG
Riboflavin 0.1 MG 0.7 MG
Thiamin 0.2 MG 0.8 MG
Vitamin A, RAE 9 UG 1 UG
Vitamin B-12 0 UG 0.4 UG
Vitamin B-6 0.0 MG 0.2 MG
Vitamin C, total ascorbic acid 0.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.6 MG 0.1 MG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 16 MG 409 MG
Iron, Fe 2.1 MG 38.2 MG
Magnesium, Mg 61 MG 35 MG
Phosphorus, P 166 MG 95 MG
Potassium, K 226 MG 210 MG
Sodium, Na 452 MG 1,930 MG
Zinc, Zn 1.1 MG 0.6 MG
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