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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 14 out of 27 nutrient categories
Cereals ready-to-eat: 14 vs Cereals: 9 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 382 cal 52 cal
Protein 4.2 g 1.9 g
Carbs 89.9 g 10.1 g
Fat 1.6 g 0.4 g
Fiber 2.7 g 0.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 15 UG 32 UG
Niacin 1.1 MG 0.7 MG
Pantothenic acid 0 MG 0.3 MG
Riboflavin 0.1 MG 0.0 MG
Thiamin 0.2 MG 0.1 MG
Vitamin A, RAE 9 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.0 MG 0.0 MG
Vitamin C, total ascorbic acid 0.2 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 2.6 MG 0.1 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 16 MG 131 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 2.1 MG 5.0 MG
Magnesium, Mg 61 MG 8 MG
Manganese, Mn 0 MG 0.2 MG
Phosphorus, P 166 MG 57 MG
Potassium, K 226 MG 26 MG
Sodium, Na 452 MG 45 MG
Zinc, Zn 1.1 MG 0.3 MG
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