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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 18 out of 29 nutrient categories
Cereals ready-to-eat: 18 vs Cereals: 7 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 417 cal 370 cal
Protein 7.1 g 7.7 g
Carbs 78.7 g 79.1 g
Fat 9.2 g 1.8 g
Fiber 2.7 g 4.6 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 14.7 MG 14.4 MG
Folate, total 1,554 UG 171 UG
Niacin 20.4 MG 4.5 MG
Pantothenic acid 0 MG 0.3 MG
Riboflavin 1.7 MG 0.3 MG
Thiamin 1.5 MG 1.3 MG
Vitamin A, RAE 8 UG 0 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 2.0 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.6 MG 0.2 MG
Vitamin K (phylloquinone) 0.2 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 9 MG 4 MG
Copper, Cu 0.1 MG 0.0 MG
Iron, Fe 18.4 MG 3.1 MG
Magnesium, Mg 69 MG 36 MG
Manganese, Mn 0 MG 0.1 MG
Phosphorus, P 194 MG 111 MG
Potassium, K 236 MG 141 MG
Selenium, Se 7.5 UG 17 UG
Sodium, Na 742 MG 1 MG
Zinc, Zn 15.3 MG 0.7 MG
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