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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 13 out of 28 nutrient categories
Cereals ready-to-eat: 10 vs Cereals: 13 (5 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 402 cal 371 cal
Protein 4.4 g 13.7 g
Carbs 85.1 g 68.2 g
Fat 5.7 g 6.9 g
Fiber 2.5 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 1,615 UG 32 UG
Niacin 20.6 MG 0.8 MG
Pantothenic acid 0 MG 0.7 MG
Riboflavin 1.8 MG 0.1 MG
Thiamin 1.6 MG 0.5 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 2.1 MG 0.1 MG
Vitamin C, total ascorbic acid 0.1 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0.4 MG Tie
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 11 MG 47 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 19.6 MG 4.6 MG
Magnesium, Mg 54 MG 270 MG
Manganese, Mn 0 MG 4.3 MG
Phosphorus, P 167 MG 458 MG
Potassium, K 185 MG 358 MG
Selenium, Se 0 UG 28.9 UG
Sodium, Na 719 MG 3 MG
Zinc, Zn 15.4 MG 3.2 MG
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