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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 14 out of 27 nutrient categories
Cereals ready-to-eat: 9 vs Cereals: 14 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 402 cal 334 cal
Protein 4.4 g 12.6 g
Carbs 85.1 g 72.6 g
Fat 5.7 g 2.7 g
Fiber 2.5 g 11.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 29.5 MG
Folate, total 1,615 UG 29 UG
Niacin 20.6 MG 4.0 MG
Riboflavin 1.8 MG 0.2 MG
Thiamin 1.6 MG 0.3 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 2.1 MG 0.3 MG
Vitamin C, total ascorbic acid 0.1 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.4 MG 0.7 MG
Vitamin K (phylloquinone) 0 UG 3.7 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 11 MG 36 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 19.6 MG 2.9 MG
Magnesium, Mg 54 MG 115 MG
Phosphorus, P 167 MG 346 MG
Potassium, K 185 MG 322 MG
Selenium, Se 0 UG 31.3 UG
Sodium, Na 719 MG 7 MG
Zinc, Zn 15.4 MG 3.2 MG
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