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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 15 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 390 cal 379 cal
Protein 6.6 g 13.2 g
Carbs 83 g 67.7 g
Fat 5 g 6.5 g
Fiber 4.4 g 10.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 15.5 MG 40.4 MG
Folate, total 333 UG 32 UG
Niacin 16.7 MG 1.1 MG
Pantothenic acid 0 MG 1.1 MG
Riboflavin 1.4 MG 0.2 MG
Thiamin 1.3 MG 0.5 MG
Vitamin A, RAE 740 UG 0 UG
Vitamin B-12 5 UG 0 UG
Vitamin B-6 1.7 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 3.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.4 MG 0.4 MG
Vitamin K (phylloquinone) 1.2 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 24 MG 52 MG
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 9 MG 4.3 MG
Magnesium, Mg 72 MG 138 MG
Manganese, Mn 0 MG 3.6 MG
Phosphorus, P 237 MG 410 MG
Potassium, K 212 MG 362 MG
Selenium, Se 19.9 UG 28.9 UG
Sodium, Na 596 MG 6 MG
Zinc, Zn 7.5 MG 3.6 MG
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