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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 16 out of 29 nutrient categories
Cereals ready-to-eat: 8 vs Cereals: 16 (5 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 337 cal 379 cal
Protein 11.4 g 13.2 g
Carbs 79.0 g 67.7 g
Fat 2.0 g 6.5 g
Fiber 12.4 g 10.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 23.1 MG 40.4 MG
Folate, total 43 UG 32 UG
Niacin 6.3 MG 1.1 MG
Pantothenic acid 0.3 MG 1.1 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.3 MG 0.5 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.4 MG
Vitamin K (phylloquinone) 1.4 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 56 MG 52 MG
Copper, Cu 0.4 MG 0.4 MG
Iron, Fe 2.6 MG 4.3 MG
Magnesium, Mg 130 MG 138 MG
Manganese, Mn 2.5 MG 3.6 MG
Phosphorus, P 375 MG 410 MG
Potassium, K 381 MG 362 MG
Selenium, Se 2.8 UG 28.9 UG
Sodium, Na 2 MG 6 MG
Zinc, Zn 2.9 MG 3.6 MG
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