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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 15 vs Cereals: 10 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 337 cal 96 cal
Protein 11.4 g 2.4 g
Carbs 79.0 g 19.0 g
Fat 2.0 g 1.2 g
Fiber 12.4 g 2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 23.1 MG 7.2 MG
Folate, total 43 UG 48 UG
Niacin 6.3 MG 2.2 MG
Pantothenic acid 0.3 MG 0.2 MG
Riboflavin 0.1 MG 0.2 MG
Thiamin 0.3 MG 0.2 MG
Vitamin A, RAE 0 UG 110 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.2 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.1 MG
Vitamin K (phylloquinone) 1.4 UG 0.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 56 MG 61 MG
Copper, Cu 0.4 MG 0.1 MG
Iron, Fe 2.6 MG 2.1 MG
Magnesium, Mg 130 MG 24 MG
Manganese, Mn 2.5 MG 0.6 MG
Phosphorus, P 375 MG 80 MG
Potassium, K 381 MG 71 MG
Selenium, Se 2.8 UG 1.6 UG
Sodium, Na 2 MG 111 MG
Zinc, Zn 2.9 MG 0.6 MG
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