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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 13 vs Cereals: 15 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 395 cal 342 cal
Protein 6.5 g 11.2 g
Carbs 81.6 g 75.2 g
Fat 5.3 g 2 g
Fiber 4.7 g 9.5 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 16.3 MG 23.1 MG
Folate, total 182 UG 78 UG
Niacin 9.1 MG 4.9 MG
Pantothenic acid 0 MG 0.9 MG
Riboflavin 0.8 MG 0.3 MG
Thiamin 0.7 MG 0.4 MG
Vitamin A, RAE 400 UG 0 UG
Vitamin B-12 2.7 UG 0 UG
Vitamin B-6 0.9 MG 0.4 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 1.8 UG 0 UG
Vitamin E (alpha-tocopherol) 1.6 MG 1.3 MG
Vitamin K (phylloquinone) 12.7 UG 2.4 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 41 MG 40 MG
Copper, Cu 0.2 MG 0.5 MG
Iron, Fe 3.3 MG 3.4 MG
Magnesium, Mg 57 MG 122 MG
Manganese, Mn 0 MG 3.2 MG
Phosphorus, P 162 MG 379 MG
Potassium, K 195 MG 389 MG
Selenium, Se 16.7 UG 70.7 UG
Sodium, Na 341 MG 2 MG
Zinc, Zn 1.6 MG 2.7 MG
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