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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 395 cal 366 cal
Protein 6.5 g 16.3 g
Carbs 81.6 g 76.4 g
Fat 5.3 g 2.2 g
Fiber 4.7 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 16.3 MG 32.7 MG
Folate, total 182 UG 154 UG
Niacin 9.1 MG 5.3 MG
Riboflavin 0.8 MG 0.4 MG
Thiamin 0.7 MG 0.6 MG
Vitamin A, RAE 400 UG 0 UG
Vitamin B-12 2.7 UG 0.4 UG
Vitamin B-6 0.9 MG 0.1 MG
Vitamin C, total ascorbic acid 0.9 MG 0 MG
Vitamin D (D2 + D3) 1.8 UG 0 UG
Vitamin E (alpha-tocopherol) 1.6 MG 0 MG
Vitamin K (phylloquinone) 12.7 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 41 MG 24 MG
Copper, Cu 0.2 MG 0.5 MG
Iron, Fe 3.3 MG 4.4 MG
Magnesium, Mg 57 MG 133 MG
Phosphorus, P 162 MG 331 MG
Potassium, K 195 MG 364 MG
Selenium, Se 16.7 UG 123.1 UG
Sodium, Na 341 MG 5 MG
Zinc, Zn 1.6 MG 3.1 MG
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