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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 394 cal 421 cal
Protein 7.9 g 10.6 g
Carbs 81.8 g 73.7 g
Fat 5.1 g 11.6 g
Fiber 7.8 g 10.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 22.9 MG 35 MG
Folate, total 357 UG 37 UG
Niacin 8.9 MG 2.3 MG
Riboflavin 0.8 MG 0.3 MG
Thiamin 0.7 MG 0.4 MG
Vitamin A, RAE 527 UG 2 UG
Vitamin B-12 2.7 UG 0.2 UG
Vitamin B-6 0.9 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0.2 MG
Vitamin D (D2 + D3) 2.7 UG 0 UG
Vitamin E (alpha-tocopherol) 0.9 MG 1.3 MG
Vitamin K (phylloquinone) 3.3 UG 7 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 33 MG 109 MG
Copper, Cu 0.3 MG 0.3 MG
Iron, Fe 28.9 MG 2.8 MG
Magnesium, Mg 75 MG 121 MG
Phosphorus, P 232 MG 392 MG
Potassium, K 262 MG 483 MG
Selenium, Se 7.3 UG 17.3 UG
Sodium, Na 267 MG 50 MG
Zinc, Zn 6.7 MG 3.0 MG
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