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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 15 vs Cereals: 11 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 394 cal 364 cal
Protein 7.9 g 17.0 g
Carbs 81.8 g 62.9 g
Fat 5.1 g 8.0 g
Fiber 7.8 g 14.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 22.9 MG 0 MG
Folate, total 357 UG 38 UG
Niacin 8.9 MG 0.8 MG
Pantothenic acid 0 MG 0.9 MG
Riboflavin 0.8 MG 0.3 MG
Thiamin 0.7 MG 1.0 MG
Vitamin A, RAE 527 UG 0 UG
Vitamin B-12 2.7 UG 0 UG
Vitamin B-6 0.9 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 2.7 UG 0 UG
Vitamin E (alpha-tocopherol) 0.9 MG 0 MG
Vitamin K (phylloquinone) 3.3 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 33 MG 79 MG
Copper, Cu 0.3 MG 0.3 MG Tie
Iron, Fe 28.9 MG 8.1 MG
Magnesium, Mg 75 MG 241 MG
Manganese, Mn 0 MG 5.7 MG
Phosphorus, P 232 MG 694 MG
Potassium, K 262 MG 579 MG
Selenium, Se 7.3 UG 0 UG
Sodium, Na 267 MG 5 MG
Zinc, Zn 6.7 MG 4.2 MG
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