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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie — both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals ready-to-eat: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 409 cal 389 cal
Protein 7.7 g 3.4 g
Carbs 79.6 g 86.8 g
Fat 7.3 g 4.6 g
Fiber 5.5 g 3.3 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 21.4 MG 2.6 MG
Folate, total 625 UG 667 UG
Niacin 15.6 MG 16.7 MG
Riboflavin 1.3 MG 1.4 MG
Thiamin 1.2 MG 1.3 MG
Vitamin A, RAE 680 UG 481 UG
Vitamin B-12 4.7 UG 5 UG
Vitamin B-6 1.6 MG 1.7 MG
Vitamin C, total ascorbic acid 0 MG 20 MG
Vitamin D (D2 + D3) 3.1 UG 3.3 UG
Vitamin E (alpha-tocopherol) 1.9 MG 0.0 MG
Vitamin K (phylloquinone) 3.1 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 35 MG 333 MG
Copper, Cu 0.2 MG 0.3 MG
Iron, Fe 33.8 MG 30 MG
Magnesium, Mg 61 MG 27 MG
Phosphorus, P 172 MG 72 MG
Potassium, K 211 MG 201 MG
Selenium, Se 12 UG 5.2 UG
Sodium, Na 417 MG 350 MG
Zinc, Zn 0.9 MG 12.5 MG
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