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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 15 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 409 cal 368 cal
Protein 7.7 g 9.2 g
Carbs 79.6 g 76.9 g
Fat 7.3 g 4.6 g
Fiber 5.5 g 7.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 21.4 MG 0 MG
Folate, total 625 UG 128 UG
Niacin 15.6 MG 10.7 MG
Pantothenic acid 0 MG 0.7 MG
Riboflavin 1.3 MG 0.9 MG
Thiamin 1.2 MG 0.5 MG
Vitamin A, RAE 680 UG 520 UG
Vitamin B-12 4.7 UG 0 UG
Vitamin B-6 1.6 MG 1.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 3.1 UG 0 UG
Vitamin E (alpha-tocopherol) 1.9 MG 0.4 MG
Vitamin K (phylloquinone) 3.1 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 35 MG 226 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 33.8 MG 8.2 MG
Magnesium, Mg 61 MG 88 MG
Manganese, Mn 0 MG 2.2 MG
Phosphorus, P 172 MG 297 MG
Potassium, K 211 MG 424 MG
Selenium, Se 12 UG 15.8 UG
Sodium, Na 417 MG 506 MG
Zinc, Zn 0.9 MG 1.7 MG
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