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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 17 out of 28 nutrient categories
Cereals ready-to-eat: 17 vs Cereals: 8 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 401 cal 355 cal
Protein 7.1 g 10.7 g
Carbs 81.2 g 71.1 g
Fat 5.5 g 4.7 g
Fiber 4.2 g 4.2 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 13.4 MG 0 MG
Folate, total 667 UG 178 UG
Niacin 17.8 MG 8.3 MG
Riboflavin 1.3 MG 0.7 MG
Thiamin 1.2 MG 0.8 MG
Vitamin A, RAE 806 UG 1 UG
Vitamin B-12 9.7 UG 0.4 UG
Vitamin B-6 2.6 MG 0.2 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 4.6 UG 0 UG
Vitamin E (alpha-tocopherol) 1.2 MG 0.1 MG
Vitamin K (phylloquinone) 3 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 23 MG 409 MG
Copper, Cu 0.6 MG 0 MG
Iron, Fe 34.8 MG 38.2 MG
Magnesium, Mg 50 MG 35 MG
Manganese, Mn 1.3 MG 0 MG
Phosphorus, P 156 MG 95 MG
Potassium, K 209 MG 210 MG
Selenium, Se 7.3 UG 0 UG
Sodium, Na 454 MG 1,930 MG
Zinc, Zn 5.0 MG 0.6 MG
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