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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals: 14 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 402 cal 355 cal
Protein 4.6 g 11.6 g
Carbs 86.1 g 71.8 g
Fat 4.0 g 1.4 g
Fiber 0.8 g 4.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 3.7 MG 0 MG
Folate, total 370 UG 0 UG
Niacin 18.5 MG 8.5 MG
Pantothenic acid 0 MG 0.6 MG
Riboflavin 1.6 MG 0.4 MG
Thiamin 1.4 MG 0.8 MG
Vitamin A, RAE 833 UG 0 UG
Vitamin B-12 5.6 UG 0 UG
Vitamin B-6 1.9 MG 0.1 MG
Vitamin C, total ascorbic acid 22.2 MG 0 MG
Vitamin D (D2 + D3) 7.4 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.4 MG
Vitamin K (phylloquinone) 1.3 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 19 MG 882 MG
Copper, Cu 0.1 MG 0.2 MG
Iron, Fe 6.7 MG 32.0 MG
Magnesium, Mg 16 MG 46 MG
Manganese, Mn 0 MG 1.4 MG
Phosphorus, P 71 MG 398 MG
Potassium, K 72 MG 160 MG
Selenium, Se 10.2 UG 0 UG
Sodium, Na 531 MG 328 MG
Zinc, Zn 5.6 MG 1.4 MG
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