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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 21 out of 29 nutrient categories
Cereals ready-to-eat: 21 vs Cereals: 6 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 380 cal 363 cal
Protein 10 g 9.0 g
Carbs 78 g 73.0 g
Fat 3 g 5.5 g
Fiber 8 g 4.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 22.9 MG 14.5 MG
Folate, total 200 UG 168 UG
Niacin 10 MG 7.9 MG
Pantothenic acid 0.9 MG 0.3 MG
Riboflavin 0.9 MG 0.7 MG
Thiamin 0.8 MG 0.7 MG
Vitamin A, RAE 0 UG 4 UG
Vitamin B-12 3 UG 0.5 UG
Vitamin B-6 1 MG 0.2 MG
Vitamin C, total ascorbic acid 120 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.5 MG 0.1 MG
Vitamin K (phylloquinone) 1.8 UG 0.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 80 MG 418 MG
Copper, Cu 0.3 MG 0.0 MG
Iron, Fe 2.9 MG 30.4 MG
Magnesium, Mg 143 MG 26 MG
Manganese, Mn 2.9 MG 0.1 MG
Phosphorus, P 343 MG 80 MG
Potassium, K 340 MG 132 MG
Selenium, Se 26.5 UG 16.6 UG
Sodium, Na 380 MG 1,644 MG
Zinc, Zn 2.2 MG 0.4 MG
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