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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 22 out of 29 nutrient categories
Cereals ready-to-eat: 4 vs Cereals: 22 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 467 cal 362 cal
Protein 11.2 g 11.9 g
Carbs 66.1 g 69.5 g
Fat 18.3 g 6.9 g
Fiber 8.4 g 10 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 3.7 MG 27.7 MG
Folate, total 15 UG 32 UG
Niacin 0.2 MG 1.0 MG
Pantothenic acid 0.1 MG 1.2 MG
Riboflavin 0.0 MG 0.1 MG
Thiamin 0.1 MG 0.4 MG
Vitamin A, RAE 0 UG 772 UG
Vitamin B-12 0 UG 0 UG Tie
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0.3 MG 0 MG
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0.9 MG 0.5 MG
Vitamin K (phylloquinone) 26.2 UG 1.9 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 51 MG 351 MG
Copper, Cu 0.1 MG 0.4 MG
Iron, Fe 4.0 MG 24.7 MG
Magnesium, Mg 40 MG 128 MG
Manganese, Mn 0.1 MG 3.4 MG
Phosphorus, P 323 MG 423 MG
Potassium, K 291 MG 366 MG
Selenium, Se 1.2 UG 23.2 UG
Sodium, Na 74 MG 220 MG
Zinc, Zn 0.4 MG 2.5 MG
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