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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 19 out of 28 nutrient categories
Cereals ready-to-eat: 5 vs Cereals: 19 (4 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 388 cal 371 cal
Protein 8.6 g 13.7 g
Carbs 79.8 g 68.2 g
Fat 4.5 g 6.9 g
Fiber 6.3 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 30 UG 32 UG
Niacin 1.3 MG 0.8 MG
Pantothenic acid 0 MG 0.7 MG
Riboflavin 0.1 MG 0.1 MG
Thiamin 0.3 MG 0.5 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 0.0 UG 0 UG
Vitamin B-6 0.0 MG 0.1 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin D (D2 + D3) 0 UG 0 UG Tie
Vitamin E (alpha-tocopherol) 0 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 2 UG

Minerals

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Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 380 MG 47 MG
Copper, Cu 0 MG 0.4 MG
Iron, Fe 3.0 MG 4.6 MG
Magnesium, Mg 92 MG 270 MG
Manganese, Mn 0 MG 4.3 MG
Phosphorus, P 315 MG 458 MG
Potassium, K 241 MG 358 MG
Selenium, Se 0 UG 28.9 UG
Sodium, Na 683 MG 3 MG
Zinc, Zn 0.0 MG 3.2 MG
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