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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 28 nutrient categories
Cereals ready-to-eat: 11 vs Cereals: 15 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 379 cal 368 cal
Protein 7.8 g 9.2 g
Carbs 77.3 g 76.9 g
Fat 4.9 g 4.6 g
Fiber 6.1 g 7.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 667 UG 128 UG
Niacin 23.5 MG 10.7 MG
Pantothenic acid 0 MG 0.7 MG
Riboflavin 2.0 MG 0.9 MG
Thiamin 2.1 MG 0.5 MG
Vitamin A, RAE 0 UG 520 UG
Vitamin B-12 7.6 UG 0 UG
Vitamin B-6 2.7 MG 1.2 MG
Vitamin C, total ascorbic acid 29.6 MG 0 MG
Vitamin D (D2 + D3) 3.6 UG 0 UG
Vitamin E (alpha-tocopherol) 1.4 MG 0.4 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 33 MG 226 MG
Copper, Cu 0 MG 0.2 MG
Iron, Fe 41.4 MG 8.2 MG
Magnesium, Mg 61 MG 88 MG
Manganese, Mn 0 MG 2.2 MG
Phosphorus, P 204 MG 297 MG
Potassium, K 240 MG 424 MG
Selenium, Se 0 UG 15.8 UG
Sodium, Na 453 MG 506 MG
Zinc, Zn 17.9 MG 1.7 MG
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