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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 13 out of 26 nutrient categories
Cereals ready-to-eat: 13 vs Cereals: 10 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 379 cal 363 cal
Protein 7.8 g 10.6 g
Carbs 77.3 g 79.6 g
Fat 4.9 g 0.8 g
Fiber 6.1 g 2.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Folate, total 667 UG 1,143 UG
Niacin 23.5 MG 20.3 MG
Pantothenic acid 0 MG 0.4 MG
Riboflavin 2.0 MG 1.1 MG
Thiamin 2.1 MG 1.3 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 7.6 UG 0 UG
Vitamin B-6 2.7 MG 2.1 MG
Vitamin C, total ascorbic acid 29.6 MG 0 MG
Vitamin D (D2 + D3) 3.6 UG 0 UG
Vitamin E (alpha-tocopherol) 1.4 MG 2.1 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 33 MG 375 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 41.4 MG 42.9 MG
Magnesium, Mg 61 MG 33 MG
Phosphorus, P 204 MG 124 MG
Potassium, K 240 MG 245 MG
Sodium, Na 453 MG 10 MG
Zinc, Zn 17.9 MG 0.9 MG
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