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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 15 out of 29 nutrient categories
Cereals ready-to-eat: 13 vs Cereals: 15 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 387 cal 357 cal
Protein 6.9 g 13.1 g
Carbs 82.8 g 75.6 g
Fat 3.5 g 2.9 g
Fiber 4.9 g 12.8 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 19.4 MG 0 MG
Folate, total 667 UG 59 UG
Niacin 16.7 MG 3.5 MG
Pantothenic acid 0 MG 0.3 MG
Riboflavin 1.4 MG 0.1 MG
Thiamin 1.3 MG 0.1 MG
Vitamin A, RAE 500 UG 1 UG
Vitamin B-12 5 UG 0 UG
Vitamin B-6 1.7 MG 0.1 MG
Vitamin C, total ascorbic acid 20 MG 0 MG
Vitamin D (D2 + D3) 3.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.2 MG 3.4 MG
Vitamin K (phylloquinone) 0.9 UG 2.3 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 333 MG 500 MG
Copper, Cu 0.2 MG 0.3 MG
Iron, Fe 30 MG 3.6 MG
Magnesium, Mg 71 MG 130 MG
Manganese, Mn 0 MG 5.3 MG
Phosphorus, P 232 MG 384 MG
Potassium, K 186 MG 492 MG
Selenium, Se 14.6 UG 70.7 UG
Sodium, Na 667 MG 13 MG
Zinc, Zn 12.5 MG 4.4 MG
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