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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 16 out of 29 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 16 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 389 cal 371 cal
Protein 4.3 g 8.8 g
Carbs 90.2 g 72.4 g
Fat 0.9 g 7.0 g
Fiber 1.2 g 6.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 5.4 MG 0 MG
Folate, total 323 UG 239 UG
Niacin 16.1 MG 12.0 MG
Pantothenic acid 0 MG 0.7 MG
Riboflavin 1.4 MG 1.0 MG
Thiamin 1.2 MG 0.9 MG
Vitamin A, RAE 454 UG 0 UG
Vitamin B-12 4.8 UG 0 UG
Vitamin B-6 1.6 MG 1.2 MG
Vitamin C, total ascorbic acid 19.4 MG 0.8 MG
Vitamin D (D2 + D3) 3.2 UG 0 UG
Vitamin E (alpha-tocopherol) 0.1 MG 0.6 MG
Vitamin K (phylloquinone) 0.2 UG 2 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 3 MG 297 MG
Copper, Cu 0.1 MG 0.4 MG
Iron, Fe 11.6 MG 10.7 MG
Magnesium, Mg 12 MG 92 MG
Manganese, Mn 0 MG 2.2 MG
Phosphorus, P 46 MG 296 MG
Potassium, K 82 MG 374 MG
Selenium, Se 5.5 UG 16.4 UG
Sodium, Na 451 MG 516 MG
Zinc, Zn 0.2 MG 1.9 MG
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