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Cereals ready-to-eat vs Cereals ready-to-eat

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals ready-to-eat: 14 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals ready-to-eat Winner
Calories 346 cal 412 cal
Protein 6.1 g 9.7 g
Carbs 86.4 g 74.7 g
Fat 1.1 g 10.4 g
Fiber 0.4 g 9.4 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals ready-to-eat Winner
Choline, total 0 MG 31.8 MG
Folate, total 1,210 UG 33 UG
Niacin 15.1 MG 2.1 MG
Pantothenic acid 0 MG 0.8 MG
Riboflavin 1.3 MG 0.3 MG
Thiamin 1.1 MG 0.4 MG
Vitamin A, RAE 455 UG 0 UG
Vitamin B-12 4.6 UG 0.2 UG
Vitamin B-6 1.5 MG 0.2 MG
Vitamin C, total ascorbic acid 18.2 MG 0.5 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0 MG 1.2 MG
Vitamin K (phylloquinone) 0 UG 6.5 UG

Minerals

Mineral Cereals ready-to-eat Cereals ready-to-eat Winner
Calcium, Ca 7 MG 101 MG
Copper, Cu 0.2 MG 0.3 MG
Iron, Fe 27.3 MG 2.7 MG
Magnesium, Mg 24 MG 110 MG
Manganese, Mn 0 MG 2.5 MG
Phosphorus, P 121 MG 357 MG
Potassium, K 114 MG 501 MG
Selenium, Se 0 UG 13.8 UG
Sodium, Na 924 MG 54 MG
Zinc, Zn 11.4 MG 2.6 MG
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