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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 13 vs Cereals: 13 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 346 cal 334 cal
Protein 6.1 g 12.6 g
Carbs 86.4 g 72.6 g
Fat 1.1 g 2.7 g
Fiber 0.4 g 11.9 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 29.5 MG
Folate, total 1,210 UG 29 UG
Niacin 15.1 MG 4.0 MG
Riboflavin 1.3 MG 0.2 MG
Thiamin 1.1 MG 0.3 MG
Vitamin A, RAE 455 UG 0 UG
Vitamin B-12 4.6 UG 0 UG
Vitamin B-6 1.5 MG 0.3 MG
Vitamin C, total ascorbic acid 18.2 MG 0 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0 MG 0.7 MG
Vitamin K (phylloquinone) 0 UG 3.7 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 7 MG 36 MG
Copper, Cu 0.2 MG 0.4 MG
Iron, Fe 27.3 MG 2.9 MG
Magnesium, Mg 24 MG 115 MG
Phosphorus, P 121 MG 346 MG
Potassium, K 114 MG 322 MG
Selenium, Se 0 UG 31.3 UG
Sodium, Na 924 MG 7 MG
Zinc, Zn 11.4 MG 3.2 MG
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