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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 14 out of 29 nutrient categories
Cereals ready-to-eat: 14 vs Cereals: 13 (2 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 346 cal 360 cal
Protein 6.1 g 11.6 g
Carbs 86.4 g 73.2 g
Fat 1.1 g 1.4 g
Fiber 0.4 g 4.2 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 23.1 MG
Folate, total 1,210 UG 121 UG
Niacin 15.1 MG 13.7 MG
Pantothenic acid 0 MG 0.6 MG
Riboflavin 1.3 MG 0.6 MG
Thiamin 1.1 MG 1.0 MG
Vitamin A, RAE 455 UG 0 UG
Vitamin B-12 4.6 UG 0 UG
Vitamin B-6 1.5 MG 0.5 MG
Vitamin C, total ascorbic acid 18.2 MG 0 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0 MG 0.3 MG
Vitamin K (phylloquinone) 0 UG 0 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 7 MG 711 MG
Copper, Cu 0.2 MG 0.2 MG
Iron, Fe 27.3 MG 33.4 MG
Magnesium, Mg 24 MG 45 MG
Manganese, Mn 0 MG 1.3 MG
Phosphorus, P 121 MG 252 MG
Potassium, K 114 MG 153 MG
Selenium, Se 0 UG 20 UG
Sodium, Na 924 MG 124 MG
Zinc, Zn 11.4 MG 1.3 MG
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