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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals wins in 16 out of 29 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 16 (1 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 401 cal 362 cal
Protein 3.6 g 11.9 g
Carbs 81.6 g 69.5 g
Fat 5.3 g 6.9 g
Fiber 1.7 g 10 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 9 MG 27.7 MG
Folate, total 667 UG 32 UG
Niacin 16.7 MG 1.0 MG
Pantothenic acid 0 MG 1.2 MG
Riboflavin 1.4 MG 0.1 MG
Thiamin 1.3 MG 0.4 MG
Vitamin A, RAE 479 UG 772 UG
Vitamin B-12 5 UG 0 UG
Vitamin B-6 1.7 MG 0.1 MG
Vitamin C, total ascorbic acid 20 MG 0 MG
Vitamin D (D2 + D3) 3.3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.2 MG 0.5 MG
Vitamin K (phylloquinone) 0 UG 1.9 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 0 MG 351 MG
Copper, Cu 0.1 MG 0.4 MG
Iron, Fe 30 MG 24.7 MG
Magnesium, Mg 5 MG 128 MG
Manganese, Mn 0 MG 3.4 MG
Phosphorus, P 57 MG 423 MG
Potassium, K 110 MG 366 MG
Selenium, Se 6 UG 23.2 UG
Sodium, Na 806 MG 220 MG
Zinc, Zn 12.5 MG 2.5 MG
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