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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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It's a tie, both foods score equally across 27 nutrient categories
Cereals ready-to-eat: 12 vs Cereals: 12 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 390 cal 365 cal
Protein 4.5 g 11.8 g
Carbs 87.3 g 77.3 g
Fat 2.7 g 0.7 g
Fiber 2.3 g 2.1 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 3.6 MG
Folate, total 606 UG 1,140 UG
Niacin 15.1 MG 14.3 MG
Riboflavin 1.3 MG 0.7 MG
Thiamin 1.1 MG 1.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 4.6 UG 0 UG
Vitamin B-6 1.5 MG 1.1 MG
Vitamin C, total ascorbic acid 18.2 MG 0 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.0 MG 0.1 MG
Vitamin K (phylloquinone) 0.1 UG 0.1 UG Tie

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 303 MG 286 MG
Copper, Cu 0 MG 0.1 MG
Iron, Fe 27.3 MG 30.9 MG
Magnesium, Mg 24 MG 16 MG
Phosphorus, P 61 MG 157 MG
Potassium, K 96 MG 100 MG
Selenium, Se 0 UG 24.9 UG
Sodium, Na 454 MG 0 MG
Zinc, Zn 11.2 MG 0.6 MG
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