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Cereals ready-to-eat vs Cereals

Nutrition comparison per 100 g serving

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Cereals ready-to-eat wins in 19 out of 29 nutrient categories
Cereals ready-to-eat: 19 vs Cereals: 7 (3 ties)

Overview

Nutrient Cereals ready-to-eat Cereals Winner
Calories 390 cal 65 cal
Protein 4.5 g 1.2 g
Carbs 87.3 g 13.9 g
Fat 2.7 g 0.4 g
Fiber 2.3 g 0.7 g
Sugar 0 g 0 g Tie

Vitamins

Vitamin Cereals ready-to-eat Cereals Winner
Choline, total 0 MG 2.4 MG
Folate, total 606 UG 27 UG
Niacin 15.1 MG 0.8 MG
Pantothenic acid 0 MG 0.0 MG
Riboflavin 1.3 MG 0.1 MG
Thiamin 1.1 MG 0.1 MG
Vitamin A, RAE 0 UG 0 UG Tie
Vitamin B-12 4.6 UG 0 UG
Vitamin B-6 1.5 MG 0.0 MG
Vitamin C, total ascorbic acid 18.2 MG 0 MG
Vitamin D (D2 + D3) 3 UG 0 UG
Vitamin E (alpha-tocopherol) 0.0 MG 0.0 MG
Vitamin K (phylloquinone) 0.1 UG 0 UG

Minerals

Mineral Cereals ready-to-eat Cereals Winner
Calcium, Ca 303 MG 1 MG
Copper, Cu 0 MG 0 MG Tie
Iron, Fe 27.3 MG 0.6 MG
Magnesium, Mg 24 MG 5 MG
Manganese, Mn 0 MG 0.0 MG
Phosphorus, P 61 MG 14 MG
Potassium, K 96 MG 22 MG
Selenium, Se 0 UG 2.7 UG
Sodium, Na 454 MG 223 MG
Zinc, Zn 11.2 MG 0.1 MG
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